Gluten Free, Non-GMO, No Sugar Added & vegetarian, too.
Gumbo Bitters are aromatic & flavorful with a bit less heat than their cousin, the Crawfish Boil Bitters. Rich & deep in flavor, these bitters are well balanced with notes of creole tomato, file, onion, bell pepper, celery & thyme. Try these in tomato soup or as a condiment for raw oysters. Pairs well with: Vodka, Gin & Tequila.
As seen in Cooking Light, Southern Living, Esquire & more